
Snickers Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A six-layer chocolate cake with peanut caramel filling, peanut butter cream cheese frosting, and chocolate ganache. It tastes like the candy bar and is an impressive, indulgent dessert for special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 cups (12.75 oz) all-purpose flour
- 3 cups (1 lb. 5 oz) granulated sugar
- 1½ cups (4.5 oz) unsweetened Dutch-process cocoa powder
- 1 tablespoon baking soda
- 1½ teaspoons baking powder
- 1½ teaspoons salt
- 4 large eggs
- 1½ cups buttermilk
- 1½ cups warm water
- ½ cup plus 2 tablespoons vegetable oil
- 2 teaspoons vanilla extract
- 1½ cups (3 sticks) unsalted butter (softened)
- 8 ounces cream cheese (softened)
- 3 cups powdered sugar
- ⅔ cup creamy peanut butter
- 1 (11 oz) bag Kraft caramels (unwrapped)
- ½ cup heavy whipping cream
- ½ cup dry roasted peanuts (chopped)
- 8 ounces bittersweet chocolate (chopped)
- ⅓ cup heavy cream
- ⅔ cup heavy cream
- Peanuts & flaky sea salt (to garnish)
At a glance
PER SERVING · TIME 260M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 35m
- Sodium
- 654mg
- Total sugar
- 83g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 603mg
- Calcium
- 132mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 654MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
