Spend with Pennies · by Holly Nilsson★ 5.0 (6)
Snickerdoodle Cocktail (with RumChata)
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 2%
CARBS 29G49% OF CAL
0G FIBER4G ADDED25G INTRINSIC0G OTHER29G TOTAL SUGAR
FAT 2G8% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cocktail tasting like snickerdoodle cookies or cinnamon vanilla milkshake, made with RumChata, Amaretto, milk, and Buttershots. Sweet and indulgent.
drinkamericangluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- Ice
- 1 ½ ounces RumChata
- 1 ounce whole milk
- ½ ounce Amaretto Liqueur
- ½ ounce Buttershots
- 2 teaspoons simple syrup (for rim)
- 2 tablespoons cinnamon sugar (for rim)
- cinnamon stick (for garnish)
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 2%
CARBS 29G49% OF CAL
0G FIBER4G ADDED25G INTRINSIC0G OTHER29G TOTAL SUGAR
FAT 2G8% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 16mg
- Total sugar
- 29g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 46mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.