
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (13)
Snickerdoodle Blondies Recipe
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 7%
CARBS 38G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC17G OTHER21G TOTAL SUGAR
FAT 13G42% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chewy blondie bar flavored like a snickerdoodle cookie, with brown sugar, cinnamon, and vanilla. Sweet and comforting.
dessertamericanbaked good🥧 baking dishvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 2 ⅔ cups flour
- 2 teaspoon baking powder
- 2 cups brown sugar (packed)
- 1 cup butter (salted) (room temperature)
- 2 eggs
- 1 Tablespoon vanilla
- 2 Tablespoons White Sugar
- 2 teaspoon ground cinnamon
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 7%
CARBS 38G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC17G OTHER21G TOTAL SUGAR
FAT 13G42% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 113mg
- Total sugar
- 21g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 30mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
