Smothered Turkey Wings Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (8)

Smothered Turkey Wings Recipe

NUTRITION · PER SERVING135M COOK
CAL 70%·PRO 100%
CARBS 98G28% OF CAL
8G FIBER0G ADDED2G INTRINSIC88G OTHER2G TOTAL SUGAR
FAT 73G47% OF CAL
20G SAT53G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Smothered turkey wings in a thick, creamy, well-seasoned gravy with mushrooms and vegetables. A juicy, flavorful Southern-style dish served with rice.

mainamericanpork
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Nutrition & ingredients

Ingredients

serves 6
  • 1 cup Seasoning salt
  • 1/2 cup Ground black pepper
  • 1/4 cup Granulated onion
  • 1/4 cup Granulated garlic
  • 1 tablespoon Ground dried sage
  • 1 1/2 teaspoons Ground dried thyme
  • 8 large Turkey wings (split into flats and drumettes, 16 total)
  • 1/2 cup Vegetable oil
  • 4 tablespoons Salted butter
  • 1 cup Yellow onion (finely chopped)
  • 1/2 cup Celery (finely chopped)
  • 1 tablespoon Garlic (finely chopped)
  • 8 cups Warm water
  • 2 tablespoons Chicken bouillon powder
  • 1 1/2 cups All-purpose flour
  • 1 10.5 ounce Can of condensed cream of chicken soup or cream of mushroom soup
  • 8 cups Cooked extra long-grain white rice or cornbread dressing.
PREP
30M
SODIUM
6857MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.