Smothered Steak
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender steak seared and then smothered in a savory onion and beef gravy with Worcestershire and soy sauce. Rich, comforting Southern-style comfort food. Ready in just 30 minutes.
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Nutrition & ingredients
Ingredients
serves 4- 4 round steaks, (about 1 pound)
- Salt and pepper
- 2 tablespoons unsalted butter
- 2 tablespoons olive oil
- 1 cup diced onion, (about ½ medium onion)
- 3 teaspoons minced garlic, (about 3 cloves)
- 2 tablespoons plus 2 teaspoons all-purpose flour
- 2 cups beef broth
- 2 teaspoons Worcestershire sauce
- 1 teaspoon soy sauce
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 853mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 572mg
- Calcium
- 29mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 853MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.