
Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (3)
Smothered Chicken Breasts
NUTRITION · PER SERVING65M COOK
CAL 30%·PRO 100%
CARBS 18G12% OF CAL
3G FIBER0G ADDED3G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 29G43% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken breasts baked in a creamy mushroom sauce with bacon. Classic comfort food that's simple enough for a weeknight dinner.
mainsouthernchicken🥧 baking dish🔥 ovendairy free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts
- 1/2 cup all-purpose flour
- salt and pepper
- 1/4 cup bacon fat
- 2 tablespoons vegetable oil
- 3 tablespoons all-purpose flour (can use leftover flour from dredging the chicken)
- 1 (14-ounce) can chicken broth
- 1/2 teaspoon salt
- 1/2 teaspoon poultry seasoning
- 1/4 teaspoon pepper
- 1/2 cup half-and-half
- 1 (4-ounce) can sliced mushrooms
- 2 green onions (sliced)
At a glance
PER SERVING · TIME 65M
CAL 30%·PRO 100%
CARBS 18G12% OF CAL
3G FIBER0G ADDED3G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 29G43% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1236mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1075mg
- Calcium
- 65mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1236MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
