Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (3)
Smothered Cajun Green Beans
NUTRITION · PER SERVING65M COOK
CAL 16%·PRO 32%
CARBS 36G45% OF CAL
7G FIBER22G OTHER8G TOTAL SUGAR
FAT 14G39% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans slow-cooked with bacon, andouille sausage, potatoes, and a savory broth seasoned with Cajun spices. A Southern comfort-food side dish.
sidecajunpork🫕 dutch oven🍲 stockpot
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 slices bacon, (cut into 1/2-inch pieces)
- 8 ounces Andouille sausage, (sliced)
- 1 medium onion, (diced)
- 1 tablespoon butter
- 1 1/2 tablespoons all-purpose flour
- 2 cups chicken broth
- 1/2 cup water
- 1 1/2 pounds fresh green beans, (trimmed and cut into 2-inch pieces)
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 4 red potatoes, (cut into 6 to 8 pieces each)
At a glance
PER SERVING · TIME 65M
CAL 16%·PRO 32%
CARBS 36G45% OF CAL
7G FIBER22G OTHER8G TOTAL SUGAR
FAT 14G39% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 825mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1089mg
- Calcium
- 77mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 825MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.