Spicy Southern Kitchen · by Christin Mahrlig
Smothered Asparagus
NUTRITION · PER SERVING21M COOK
CAL 13%·PRO 15%
CARBS 14G22% OF CAL
2G FIBER1G OTHER11G TOTAL SUGAR
FAT 20G69% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Asparagus cooked with bacon and onions in a brown sugar and butter sauce. Sweet and savory side dish that pairs excellently with grilled meats.
sideamerican🍳 skilletgluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ pound bacon
- ½ medium onion (diced)
- 2 bunches asparagus (woody ends discarded and cut into 1½-inch pieces)
- ⅓ cup packed light brown sugar
- 3 tablespoons salted butter
- 2 tablespoons Worcestershire sauce
- ½ teaspoon garlic powder
- black pepper
At a glance
PER SERVING · TIME 21M
CAL 13%·PRO 15%
CARBS 14G22% OF CAL
2G FIBER1G OTHER11G TOTAL SUGAR
FAT 20G69% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 11m
- Sodium
- 408mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 337mg
- Calcium
- 42mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 408MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.