Smoky Tofu & Kabocha Squash Buddha Bowls (Easy + Oil-free)
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Sweet Simple Vegan · by Jasmine Briones / Sweet Simple Vegan

Smoky Tofu & Kabocha Squash Buddha Bowls (Easy + Oil-free)

NUTRITION · PER SERVING80M COOK
CAL 48%·PRO 98%
CARBS 150G62% OF CAL
29G FIBER89G OTHER32G TOTAL SUGAR
FAT 22G20% OF CAL
3G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A colorful Buddha bowl with roasted vegetables, crispy tofu, and brown rice dressed in a light lemon-turmeric sauce. Oil-free and balanced, it's a wholesome meal.

mainbowlgrain bowltofudairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 recipe smoky tofu*
  • 1 kabocha squash, roasted
  • 2 cups cooked sweet simple beans
  • 1 medium zucchini, shredded
  • 1 cup cherry tomatoes, halved
  • 2 bunches curly kale, chopped
  • 1 1/2 cups brown rice
  • 3 cups water
  • 1/2 teaspoon turmeric
  • 1 head cauliflower, chopped
  • 1/3 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup cilantro, roughly chopped
  • Fresh lemon juice
  • Avocado
  • Seasonings, such as: Nutritional yeast, paprika, dried chives, black pepper, etc.
PREP
20M
SODIUM
607MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.