
Budget Bytes · by Beth Moncel★ 5.0 (7)
Smoky Roasted Breakfast Potatoes
NUTRITION · PER SERVING60M COOK
CAL 13%·PRO 10%
CARBS 44G70% OF CAL
4G FIBER38G OTHER3G TOTAL SUGAR
FAT 7G25% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted potatoes and onions seasoned with smoked paprika and garlic. Crispy and smoky, these cook hands-free in the oven alongside eggs for a stress-free breakfast.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 lbs. russet potatoes ($1.08)
- 1 yellow onion ($0.32)
- 2 Tbsp olive oil ($0.32)
- 1 tsp smoked paprika ($0.10)
- 1/2 tsp garlic powder ($0.05)
- 1/4 tsp salt ($0.02)
- freshly cracked black pepper ($0.03)
At a glance
PER SERVING · TIME 60M
CAL 13%·PRO 10%
CARBS 44G70% OF CAL
4G FIBER38G OTHER3G TOTAL SUGAR
FAT 7G25% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 159mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1016mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 159MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
