Smoky & Delicious Carrot Dogs
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick-cut carrots marinated in soy sauce, maple syrup, and liquid smoke, then grilled until tender and smoky. Served on buns with toppings like you would a hot dog. A satisfying plant-based alternative with unexpected depth of flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 large carrots
- 1/2 cup water, (plus more for boiling the carrots)
- 1/4 cup soy sauce
- 1/4 cup red wine vinegar
- 1 tablespoon maple syrup
- 1 teaspoon liquid smoke
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- High-heat oil, (for grilling)
- 6 hot dog rolls
- Toppings of choice
At a glance
PER SERVING · TIME 90M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 822mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 77mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 822MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.