Smoky Blackened Salmon Tacos
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Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts4.7 (3)

Smoky Blackened Salmon Tacos

NUTRITION · PER SERVING20M COOK
CAL 43%·PRO 86%
CARBS 71G33% OF CAL
12G FIBER0G ADDED7G INTRINSIC52G OTHER7G TOTAL SUGAR
FAT 47G49% OF CAL
11G SAT36G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Blackened salmon tacos with sour cream, avocado, and fresh toppings on flour tortillas. These flavorful fish tacos are quick to prepare and packed with fresh, healthy ingredients.

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Nutrition & ingredients

Ingredients

serves 4
  • 4 tsp smoked paprika
  • 4 tsp paprika
  • 2 tsp cumin
  • 1 tsp salt
  • 1 tsp pepper
  • dash of cayenne pepper
  • 2 tbsp olive oil
  • 4 fresh skinless salmon fillets (about 5oz/150g each)
  • 1/4 cup water
  • 2 avocado
  • 2 tbsp lime juice
  • pinch of salt
  • 8 flour tortillas
  • 1 red chilli
  • 1/4 red onion
  • 2 bunches of cilantro
  • 1/2 cup sour cream
PREP
10M
SODIUM
1244MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.