Smoky Apple Cider Paloma (with mocktail)
View original ↗
Half Baked Harvest · by Tieghan Gerard5.0 (1)

Smoky Apple Cider Paloma (with mocktail)

NUTRITION · PER SERVING15M COOK
CAL 53%·PRO 3%
CARBS 245G93% OF CAL
1G FIBER3G OTHER241G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A smoky, sweet, and spicy tequila and mezcal cocktail with apple cider, grapefruit juice, and warming spices. A festive winter drink with optional ginger beer for fizz.

drinkamericandairy freevegetarian
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 1/2 cup honey
  • 2 cinnamon sticks
  • 1/3 cup apple cider
  • 1/4 cup grapefruit juice
  • 2 tablespoons lime juice
  • 2-4 tablespoons Cinnamon Honey Syrup
  • 1 ounce silver tequila
  • 1 ounce Mezcal
  • ginger beer, for topping
  • sliced apples and sugared rosemary, for serving ((optional))
  • 1 tablespoon coarse sugar
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon chipotle chile powder
  • 1/4 teaspoon cinnamon
PREP
10M
SODIUM
78MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.