Smoked Turkey Noodle Soup
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Hey Grill Hey · by Susie Bulloch4.5 (4)

Smoked Turkey Noodle Soup

NUTRITION · PER SERVING290M COOK
CAL 44%·PRO 100%
CARBS 53G24% OF CAL
2G FIBER0G ADDED3G INTRINSIC48G OTHER3G TOTAL SUGAR
FAT 31G32% OF CAL
8G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty turkey soup made from scratch with turkey stock, egg noodles, vegetables, and herbs. This is a satisfying main course, perfect for using Thanksgiving leftovers.

mainamericansoupporkdairy free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 smoked turkey carcass
  • 2 leftover smoked turkey wings (meat removed)
  • 2 leftover smoked turkey legs (meat removed)
  • 1 turkey neck bone (previously smoked alongside the turkey)
  • 1 medium yellow onion (skin left on and cut into wedges)
  • 2 small carrots (cut into chunks)
  • 2 ribs celery (cut into chunks)
  • 4 sprigs fresh thyme
  • 1 sprig fresh rosemary
  • 6 garlic (peeled)
  • 1 Tablespoon salt
  • 4 quarts water
  • 5 cups uncooked egg noodles
  • 2 cups carrots (diced)
  • 2 cups celery (diced)
  • 1 yellow onion (diced)
  • 3 cups smoked turkey (cubed)
  • ¼ cup fresh parsley (minced)
  • 1 teaspoon black pepper
PREP
20M
SODIUM
3604MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.