Smoked Turkey Brie and Apple Panini
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm panini sandwich with smoked turkey, brie cheese, and apples on artisan bread. The melted cheese and tart apples complement the savory turkey. A satisfying lunch or dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- Artisan (sourdough or french bread, cut into desired slices)
- Shaved or sliced smoked turkey
- 4 ounces Brie cheese (wax removed and cut into 1/4-inch slices)
- 1 medium apple (cored and cut into thin slices (I used a Gala apple))
- 1/2 medium red onion (thinly sliced into half moons)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1175mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 103mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1175MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.