Smoked Turkey Breast
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The Seasoned Mom · by Blair Lonergan

Smoked Turkey Breast

NUTRITION · PER SERVING275M COOK
CAL 6%·PRO 26%
CARBS 1G4% OF CAL
FAT 7G57% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Smoked turkey breast that emerges tender and juicy from the smoker. A simple preparation with just oil and pepper, it's a showstopper main course that feeds a crowd.

mainamericanroastchickengluten free
View the full recipe on The Seasoned Mom

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Nutrition & ingredients

Ingredients

serves 6
  • 1 whole turkey breast with bone and skin, (about 7 lbs.)
  • Olive oil or melted butter
  • All-purpose seasoning or kosher salt and freshly-ground black pepper,
  • 8 small wood chunks ((such as hickory, apple wood, maple, or oak))
PREP
15M
SODIUM
115MG