Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Smoked Turkey Breast
NUTRITION · PER SERVING1570M COOK
CAL 27%·PRO 100%
CARBS 8G6% OF CAL
0G FIBER1G OTHER7G TOTAL SUGAR
FAT 30G50% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked turkey breast is a juicy, herb-brined roasted poultry main dish. It's savory and deeply flavored, ideal for holiday meals, cookouts, and weeknight dinners.
mainamericanroastpork🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 5- 1 turkey breast (approximately 3 pounds)
- 1/2 gallon cold water
- 1/2 cup kosher salt
- 1/4 cup brown sugar
- 1 sprig fresh rosemary
- 2 sprigs fresh thyme
- 1 bay leaf
- 4 Tablespoon butter (softened)
- 1 Tablespoon dried herbs (oregano, thyme, sage, rosemary)
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
At a glance
PER SERVING · TIME 1570M
CAL 27%·PRO 100%
CARBS 8G6% OF CAL
0G FIBER1G OTHER7G TOTAL SUGAR
FAT 30G50% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 9418mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 706mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 9418MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.