
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Smoked Turkey and Cranberry Croissant Sandwich
NUTRITION · PER SERVING5M COOK
CAL 17%·PRO 27%
CARBS 35G41% OF CAL
1G FIBER17G OTHER16G TOTAL SUGAR
FAT 16G44% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick sandwich layering sliced smoked turkey with cranberry-pomegranate sauce and fresh figs in a croissant. Brings Thanksgiving flavors to a casual lunch or light dinner.
mainamericansandwichporkchickendairy free
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 thick slices Honeysuckle White Fully Cooked Hickory Smoked Bone-In Turkey Breast
- 2 tablespoons fig spread (optional)
- 2 Croissants
- 2 tbsp Cranberry pomegranate sauce
At a glance
PER SERVING · TIME 5M
CAL 17%·PRO 27%
CARBS 35G41% OF CAL
1G FIBER17G OTHER16G TOTAL SUGAR
FAT 16G44% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 881mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 41mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 881MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
