Or Whatever You Do · by Nicole Johnson★ 4.5
Smoked Tuna Loin
NUTRITION · PER SERVING870M COOK
CAL 21%·PRO 100%
CARBS 48G45% OF CAL
0G FIBER48G ADDED0G INTRINSIC0G OTHER48G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked albacore tuna loin with a simple brown sugar and salt rub, cooked low and slow for a smoky, tender result. Excellent hot or cold as an appetizer or main.
mainamericanfish🔥 oven♨️ grilldairy freegluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds fresh tuna loins
- 1 cup dark brown sugar
- 1/4 cup kosher salt
At a glance
PER SERVING · TIME 870M
CAL 21%·PRO 100%
CARBS 48G45% OF CAL
0G FIBER48G ADDED0G INTRINSIC0G OTHER48G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12h
- Cook
- 1h 30m
- Sodium
- 5382mg
- Total sugar
- 48g
- Added sugar
- 48g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1012mg
- Calcium
- 72mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 720M
- SODIUM
- 5382MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.