Immaculate Bites · by Imma Adamu★ 5.0 (1)
Smoked Tuna Dip
NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 19%
CARBS 3G4% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 20G79% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, smoky tuna dip with mayo, cream cheese, and smoked paprika. Rich and elegant, perfect with crackers and crudités.
starteramericanfish🥣 mixergluten free
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Nutrition & ingredients
Ingredients
serves 10- 10 ounces (300g) smoked tuna ((or two 5-ounce cans))
- ½-¾ cup (115-180g) mayonnaise
- 8 ounces (250g) cream cheese, (softened)
- 1 tablespoon (15ml) Worcestershire sauce
- ½ lemon, (juiced (about 1 tablespoon of lemon juice))
- 1-2 teaspoons (3-6g) garlic powder
- 1-2 teaspoons (2-5g) onion powder
- 1 teaspoon (3g) Creole seasoning ((optional))
- salt and pepper (to taste)
- ½-1 teaspoon (2-3g) smoked paprika
- hot sauce (to taste)
- 1 green onion, (diced)
- 1-2 drops liquid smoke ((optional))
- 1 tablespoon (4-5g) chopped parsley (for garnish)
At a glance
PER SERVING · TIME 40M
CAL 11%·PRO 19%
CARBS 3G4% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 20G79% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 542mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 46mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 542MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.