Or Whatever You Do · by Nicole Johnson★ 5.0
Smoked St Louis Style Ribs
NUTRITION · PER SERVING250M COOK
CAL 44%·PRO 88%
CARBS 58G26% OF CAL
1G FIBER9G OTHER47G TOTAL SUGAR
FAT 52G53% OF CAL
21G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
St. Louis style ribs rubbed with seasoning and grilled until tender. Glazed with BBQ sauce for a meaty, delicious result.
mainamericanroastpork🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 rack St Louis Ribs
- 3 tablespoons OWYD Spicy Pork Rub
- 2 cups BBQ Sauce
At a glance
PER SERVING · TIME 250M
CAL 44%·PRO 88%
CARBS 58G26% OF CAL
1G FIBER9G OTHER47G TOTAL SUGAR
FAT 52G53% OF CAL
21G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 2822mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 328mg
- Calcium
- 47mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2822MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.