Smoked Shrimp
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Immaculate Bites · by Imma Adamu5.0 (1)

Smoked Shrimp

NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 57%
CARBS 2G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 12G46% OF CAL
2G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seasoned shrimp smoked until juicy and infused with garlic, herbs, and creole spices. A versatile protein that works as an elegant appetizer or light main course.

mainamericanshellfishdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 ½ -2 pounds jumbo shrimp (about 18 -20 shrimp), (peeled and deveined)
  • 3-4 tablespoons (42-56 ml) olive oil
  • 3-4 tablespoons (42-56 ml) lemon juice
  • 2 teaspoons (2 g) fresh thyme
  • 1-2 teaspoons (1-2 g)fresh oregano (or ½ teaspoon dried oregano)
  • 1 tablespoon (8 g) minced garlic ((about 3 medium cloves))
  • 1 teaspoon ( 2 g) cumin spice
  • ½ teaspoon ( 1 g) Creole seasoning
  • 1 teaspoon ( 2 g) pepper flakes
  • 1 teaspoon ( 2 g) freshly ground black pepper
  • ½ teaspoon ( 1 g) dried Italian seasoning
PREP
5M
SODIUM
943MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.