The Seasoned Mom · by Blair Lonergan★ 5.0 (19)
Smoked Sausage Casserole
NUTRITION · PER SERVING50M COOK
CAL 23%·PRO 29%
CARBS 27G23% OF CAL
2G FIBER3G SUGAR22G OTHER
FAT 34G65% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty hash brown and smoked sausage casserole bound with sour cream and topped with cheese. It's rich and filling with soft potatoes and savory meat throughout. Serve it for breakfast, brunch, or dinner as a warming one-dish meal.
mainsoutherncasseroleporkchicken🥧 baking dish🔥 ovengluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (30 ounce) package frozen shredded hash brown potatoes, (thawed (about 12 ½ cups total))
- 1 (14 ounce) package fully-cooked smoked sausage ((such as Hillshire Farm Polska Kielbasa))
- 1 ½ cups grated sharp cheddar cheese ((about 6 ounces total))
- 1 cup (8 ounces) sour cream, (at room temperature)
- 1 medium onion, (very finely diced)
- ¼ cup (half of a stick) butter, (melted)
- ¼ teaspoon ground black pepper
- ¼ teaspoon kosher salt
- 1 (10.5 ounce) can condensed cream of chicken soup
- Optional garnish: sliced green onion or chopped fresh herbs such as parsley, chives, basil, or thyme
At a glance
PER SERVING · TIME 50M
CAL 23%·PRO 29%
CARBS 27G23% OF CAL
2G FIBER3G SUGAR22G OTHER
FAT 34G65% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1019mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 385mg
- Calcium
- 213mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1019MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.