Smoked Sausage and Vegetable Sheet Pan Dinner
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Simply Scratch · by Laurie McNamara5.0 (4)

Smoked Sausage and Vegetable Sheet Pan Dinner

NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 61%
CARBS 42G40% OF CAL
8G FIBER28G OTHER7G TOTAL SUGAR
FAT 15G31% OF CAL
3G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sheet pan dinner with sausage, baby potatoes, butternut squash, and brussels sprouts in a sticky glaze. Great for meal prep and feeds 4 to 6.

mainamericanporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1/4 cup low-sodium tamari (or coconut aminos, see notes)
  • 2 cloves garlic (grated)
  • 1 tablespoon dijon mustard
  • 1 tablespoon ketchup
  • 3/4 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1 pinch cayenne pepper
  • 1 pound potatoes (baby )
  • 3/4 pound butternut squash (diced )
  • 1 tablespoon olive oil (extra light)
  • kosher salt
  • black pepper (freshly ground)
  • 3/4 pound brussels sprouts (trimmed and halved)
  • 14 ounces turkey kielbasa (I used turkey or kielbasa, sliced)
  • wild rice (cooked brown and wild rice medleyor serving (optional))
  • parsley (minced, for serving)
PREP
10M
SODIUM
2019MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.