Simply Delicious · by Alida Ryder★ 5.0 (4)
Smoked salmon pasta
NUTRITION · PER SERVING15M COOK
CAL 38%·PRO 49%
CARBS 98G52% OF CAL
5G FIBER0G ADDED5G INTRINSIC88G OTHER6G TOTAL SUGAR
FAT 29G35% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked salmon tossed with pasta in a creamy lemon-dill sauce with garlic and butter. Elegant yet simple enough for a weeknight dinner and impressive for entertaining.
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View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tbsp butter
- 2 garlic cloves (minced)
- 1 cup heavy cream
- 1-2 tsp lemon juice
- 1 tbsp fresh dill
- 100 g (3oz) smoked salmon
- salt and pepper (to taste )
- 500 g (1lb) pasta
At a glance
PER SERVING · TIME 15M
CAL 38%·PRO 49%
CARBS 98G52% OF CAL
5G FIBER0G ADDED5G INTRINSIC88G OTHER6G TOTAL SUGAR
FAT 29G35% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 331mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 376mg
- Calcium
- 79mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.