Buns in My Oven · by Karly Campbell★ 3.9 (26)
Smoked Salmon Cream Cheese
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 19%
CARBS 5G19% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 9G70% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and creamy smoked salmon and cream cheese spread flavored with dill, lemon, and green onion. Perfect on bagels, crackers, or as a dip.
condimentamerican🥣 mixergluten free
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces cream cheese (room temperature)
- 2 tablespoons sour cream
- 1 tablespoon lemon juice
- 3 ounces smoked salmon (finely chopped)
- 3 tablespoons thinly sliced green onion
- 2 tablespoons chopped fresh dill
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 19%
CARBS 5G19% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 9G70% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 79mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 28mg
- Calcium
- 30mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.