All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (32)
Smoked Salmon Chowder Recipe
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 22%
CARBS 4G6% OF CAL
1G FIBER1G OTHER3G TOTAL SUGAR
FAT 28G81% OF CAL
16G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, low-carb chowder with smoked salmon, capers, and red onion in a rich broth. A quick, elegant soup ready in 20 minutes.
mainamericansoupfish🥄 saucepan🌀 blendergluten free
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons salted butter
- ¼ cup chopped onion
- 1 rib celery (chopped)
- ½ teaspoon salt
- 1 clove garlic (minced)
- 2 cups chicken broth
- 1 tablespoon tomato paste
- 4 ounces cream cheese
- 1 cup heavy whipping cream
- 8 ounces smoked salmon (hot smoked, chopped)
- 2 tablespoons capers
- 2 tablespoons chopped red onion
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 22%
CARBS 4G6% OF CAL
1G FIBER1G OTHER3G TOTAL SUGAR
FAT 28G81% OF CAL
16G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 766mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 112mg
- Calcium
- 55mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 766MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.