Smoked Salmon and Caper Cream Cheese Toast
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Bowl of Delicious · by Elizabeth Lindemann5.0 (2)

Smoked Salmon and Caper Cream Cheese Toast

NUTRITION · PER SERVING10M COOK
CAL 15%·PRO 21%
CARBS 14G19% OF CAL
1G FIBER2G ADDED2G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 22G68% OF CAL
12G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Toast spread with a caper and cream cheese mixture, topped with smoked salmon and red onion. A quick, elegant appetizer or light meal.

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Nutrition & ingredients

Ingredients

serves 4
  • 4 slices toasted bread (or 8 small slices, like from a baguette)
  • 8 oz. cream cheese (softened)
  • 1 tablespoon capers (chopped)
  • 1 tablespoon red onion (finely diced)
  • 1 teaspoon fresh thyme (chopped (dill can also be used))
  • salt and pepper (to taste)
  • 4 oz. smoked salmon
PREP
10M
SODIUM
562MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.