Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 5.0 (2)
Smoked Rib Sandwich (McRib Copycat)
NUTRITION · PER SERVING360M COOK
CAL 40%·PRO 70%
CARBS 69G35% OF CAL
2G FIBER40G OTHER28G TOTAL SUGAR
FAT 43G49% OF CAL
19G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoked rib sandwich inspired by a fast-food classic but made at home with real ribs and barbecue sauce. A messy, satisfying handheld dinner.
mainamericansandwichpork🔥 oven♨️ grillvegetarian
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 racks baby back ribs
- ¼ cup Hey Grill Hey Rib Rub (or Sweet Rub)
- 8 sandwich buns
- 1 cup dill pickles (sandwich style)
- ½ large sweet onion (sliced)
- 1 cup Hey Grill Hey Everything BBQ Sauce
- 1 cup apple juice
- ½ cup salted butter (cut into pads)
- ½ cup brown sugar
At a glance
PER SERVING · TIME 360M
CAL 40%·PRO 70%
CARBS 69G35% OF CAL
2G FIBER40G OTHER28G TOTAL SUGAR
FAT 43G49% OF CAL
19G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5h 30m
- Sodium
- 1343mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 110mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1343MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.