
Girls Can Grill · by Christie Vanover★ 5.0 (3)
Smoked Pulled Turkey Sandwich
NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 54%
CARBS 39G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC32G OTHER5G TOTAL SUGAR
FAT 22G43% OF CAL
4G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-smoked turkey pulled sandwich dressed with creamy Alabama white sauce and topped with tender kale, this lighter barbecue option is still deeply satisfying.
mainamericansandwichporkporkporkdairy free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups smoked pulled turkey
- 1/2 cup Alabama white sauce (divided)
- 4 large bakery buns
- 1 cup kale slaw
At a glance
PER SERVING · TIME 15M
CAL 23%·PRO 54%
CARBS 39G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC32G OTHER5G TOTAL SUGAR
FAT 22G43% OF CAL
4G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1343mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 326mg
- Calcium
- 112mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1343MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
