
Smoked Pulled Pork Poutine
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy french fries loaded with pulled pork, cheese curds, and gravy. Rich, savory, and indulgent with melted cheese and tender meat. A hearty, messy main course inspired by Canadian poutine.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 26 ounces crinkle cut french fries
- 12 ounces cheese curds
- 12 ounces beef gravy (homemade or store bought)
- 4 cups smoked pulled pork
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 3642mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 513mg
- Calcium
- 424mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3642MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
