
Or Whatever You Do · by Or Whatever You Do★ 4.5
Smoked Pulled Pork Enchiladas
NUTRITION · PER SERVING65M COOK
CAL 15%·PRO 50%
CARBS 18G23% OF CAL
2G FIBER13G OTHER3G TOTAL SUGAR
FAT 23G68% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked pulled pork wrapped in tortillas with cheese and smothered in enchilada sauce. Tender and smoky with rich, comforting flavors.
mainmexicanpork🥧 baking dish🔥 oven
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Nutrition & ingredients
Ingredients
serves 12- 2 tablespoons chili lime seasoning blend (or your favorite Mexican seasoning blend)
- 4 cups smoked shredded pulled pork
- 4 cups shredded Mexican-blend cheese
- 12-15 tortillas (corn or flour, equally fine)
- 28-ounce can of enchilada sauce (red or green is fine)
At a glance
PER SERVING · TIME 65M
CAL 15%·PRO 50%
CARBS 18G23% OF CAL
2G FIBER13G OTHER3G TOTAL SUGAR
FAT 23G68% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 1666mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 273mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1666MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
