
Or Whatever You Do · by Or Whatever You Do★ 5.0
Smoked Potato Skins
NUTRITION · PER SERVING140M COOK
CAL 20%·PRO 35%
CARBS 30G30% OF CAL
2G FIBER0G ADDED2G INTRINSIC27G OTHER2G TOTAL SUGAR
FAT 24G54% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy potato skins loaded with melted cheddar, bacon, and sour cream, smoked on a pellet grill. A hearty appetizer or light main that's big on flavor.
starteramerican🔥 oven♨️ grillgluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 Russet Potatoes
- 3 tablespoons olive oil
- 1 tablespoon kosher salt
- 3 cups cheddar cheese
- 12 slices thick-cut bacon, cooked and diced
- 1/2 cup sour cream
At a glance
PER SERVING · TIME 140M
CAL 20%·PRO 35%
CARBS 30G30% OF CAL
2G FIBER0G ADDED2G INTRINSIC27G OTHER2G TOTAL SUGAR
FAT 24G54% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h
- Sodium
- 1140mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 714mg
- Calcium
- 314mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
