Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Smoked Pork Chops
NUTRITION · PER SERVING95M COOK
CAL 15%·PRO 79%
CARBS 4G6% OF CAL
1G FIBER1G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 13G39% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pork chops rubbed with paprika, garlic, and warm spices, then smoked until juicy and tender. Smoky, savory, and richly seasoned. An easy weeknight main with bold flavor and minimal fuss.
mainamericanpork🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 thick cut pork chops
- 1 Tablespoon olive oil
- 1/2 Tablespoon paprika
- 1/2 Tablespoon black pepper
- 1/2 Tablespoon sugar
- 1/2 Tablespoon garlic powder
- 1/2 Tablespoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/4 teaspoon cayenne
At a glance
PER SERVING · TIME 95M
CAL 15%·PRO 79%
CARBS 4G6% OF CAL
1G FIBER1G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 13G39% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 30m
- Sodium
- 651mg
- Total sugar
- 2g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 685mg
- Calcium
- 27mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 651MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.