
Girls Can Grill · by Christie Vanover★ 5.0 (1)
Smoked Pork Belly Burnt Ends on the Ninja FlexFlame
NUTRITION · PER SERVING180M COOK
CAL 48%·PRO 31%
CARBS 13G5% OF CAL
0G FIBER2G OTHER11G TOTAL SUGAR
FAT 92G87% OF CAL
35G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked pork belly burnt ends with a honey and BBQ sauce glaze. Tender, smoky, and savory—ideal for appetizers or as a main.
starteramericanpork♨️ grillgluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 lbs pork belly (skinless)
- 1/4 cup Girls Can Grill Pork Rub
- 3 tbsp butter (cubed)
- 2 tbsp hot honey
- 1/3 cup BBQ sauce
At a glance
PER SERVING · TIME 180M
CAL 48%·PRO 31%
CARBS 13G5% OF CAL
0G FIBER2G OTHER11G TOTAL SUGAR
FAT 92G87% OF CAL
35G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h 45m
- Sodium
- 195mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 43mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 195MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
