Naturally Ella · by Erin Alderson★ 5.0
Smoked Paprika Potato Spinach Salad with Homemade Blue Cheese
NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 14%
CARBS 44G42% OF CAL
5G FIBER32G OTHER6G TOTAL SUGAR
FAT 24G53% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm winter salad of smoked paprika roasted potatoes and spinach with homemade blue cheese dressing. Hearty enough to serve as a light main course.
mainsalad🔥 ovengluten freevegetarian
View the full recipe on Naturally Ella →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 pound red potatoes
- 1/2 medium yellow onion
- 2 cloves garlic
- 3 tablespoons heavy cream
- 1 tablespoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon red pepper flakes (optional)
- 3 to 4 handfuls baby spinach
- 1/4 cup homemade blue cheese dressing
At a glance
PER SERVING · TIME 40M
CAL 20%·PRO 14%
CARBS 44G42% OF CAL
5G FIBER32G OTHER6G TOTAL SUGAR
FAT 24G53% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 874mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1420mg
- Calcium
- 90mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 874MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.