Spicy Southern Kitchen · by Christin Mahrlig★ 4.5 (16)
Smoked Oyster Spread
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 6%
CARBS 2G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 9G81% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick smoked oyster dip made with cream cheese, Worcestershire sauce, and cayenne. Briny and savory, this is an easy party appetizer.
condimentsouthernshellfishgluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (8-ounce) package cream cheese, (softened)
- 1 (3.75-ounce) can smoked oysters
- 1 teaspoon Worcestershire sauce
- 1/8 teaspoon cayenne pepper
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 6%
CARBS 2G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 9G81% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 122mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.