Foodie Crush · by Heidi Larsen★ 5.0 (1)
Smoked Mozzarella Pizza Bread
NUTRITION · PER SERVING—
CAL 25%·PRO 44%
CARBS 55G44% OF CAL
3G FIBER48G OTHER4G TOTAL SUGAR
FAT 20G36% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with melted mozzarella, parmesan, and marinara sauce with oregano. A quick, cheesy appetizer or light snack with a pizza-like flavor.
starteritalianpizza⚡ microwave🔥 ovenvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 round sourdough bread loaf
- 1/2 cup 1 stick butter
- 1 tablespoon oregano
- 1 teaspoon garlic salt
- 3/4 cup Smoked Mozzarella cheese (shredded)
- 1/2 cup Parmesan cheese (grated)
- Marinara sauce for dipping
At a glance
PER SERVING
CAL 25%·PRO 44%
CARBS 55G44% OF CAL
3G FIBER48G OTHER4G TOTAL SUGAR
FAT 20G36% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1302mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 321mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1302MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.