Or Whatever You Do · by Or Whatever You Do★ 4.7
Smoked Hasselback Potatoes
NUTRITION · PER SERVING70M COOK
CAL 28%·PRO 34%
CARBS 56G40% OF CAL
4G FIBER50G OTHER3G TOTAL SUGAR
FAT 31G49% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thinly sliced potatoes smoked on a grill, then topped with cheese, bacon, and sour cream. These loaded hasselback potatoes make a substantial, smoky side dish.
sideamericanpork🔥 oven♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 6- 8 Russet potatoes, washed and dried
- 4 tablespoons olive oil
- 2 tablespoons Spiceology Sasquatch Moss
- 2 cups shredded sharp cheddar cheese
- sour cream
- bacon
- chives
At a glance
PER SERVING · TIME 70M
CAL 28%·PRO 34%
CARBS 56G40% OF CAL
4G FIBER50G OTHER3G TOTAL SUGAR
FAT 31G49% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 590mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1295mg
- Calcium
- 309mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 590MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.