Smoked Ham with Brown Sugar Glaze
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoked ham coated with a spiced rub and finished with a maple and brown sugar glaze. Rich, smoky, and glazed with subtle maple sweetness, a showstopping centerpiece for holiday meals.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 7 lbs bone in ham (you can go larger or smaller, just adjust the cook time accordingly)
- 1/3 cup BBQ rub
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/4 cup maple syrup
- 2 1/4 cups apple cider (divided use (not apple cider vinegar))
- fresh herbs and fruit for garnish
- cooking spray
At a glance
PER SERVING · TIME 250M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 1156mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 40mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1156MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.