Smoked Green Bean Casserole
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Hey Grill Hey · by Susie Bulloch (heygrillhey.com)4.5 (2)

Smoked Green Bean Casserole

NUTRITION · PER SERVING90M COOK
CAL 10%·PRO 16%
CARBS 19G39% OF CAL
4G FIBER0G ADDED6G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 11G49% OF CAL
6G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A traditional green bean casserole elevated with homemade onion strings and a smoky grill finish. Creamy, savory, and a Thanksgiving showstopper.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 medium yellow onion (thinly sliced)
  • 2 eggs (lightly beaten)
  • ¼ cup all-purpose flour
  • 1 Tablespoons panko bread crumbs
  • 1 teaspoon Kosher salt
  • 2 Tablespoons plus 1 teaspoons Kosher salt (divided use)
  • 1 pound green beans (ends trimmed)
  • 2 Tablespoons salted butter
  • 12 ounces cremini mushrooms (stems trimmed and caps thinly sliced)
  • ½ teaspoon cracked black pepper
  • 2 cloves garlic (minced)
  • 2 Tablespoons all-purpose flour
  • 1 cup chicken broth
  • 1 cup half and half
PREP
30M
SODIUM
2588MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.