Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 5.0 (4)
Smoked Funeral Potatoes
NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 17%
CARBS 24G32% OF CAL
2G FIBER20G OTHER2G TOTAL SUGAR
FAT 19G59% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy hash brown casserole with sour cream, corn flakes topping, and a smoky finish from the grill. Warm and gooey, it's a comforting side dish with a BBQ twist.
sideamericancasserole🍳 skillet🔥 ovengluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 32-ounce bag hash browns (frozen shredded)
- 2 Tablespoons salted butter
- ½ cup yellow onion (diced)
- 2 cloves garlic (minced)
- 1 ½ cups sour cream
- 1 10.5-ounce can cream of chicken soup
- 2 cups sharp cheddar cheese (shredded)
- 3 Tablespoons Parmesan cheese (shredded)
- 1 Tablespoon Hey Grill Hey Beef Rub
- ¾ cup Corn Flakes cereal (roughly crushed)
- 2 Tablespoons salted butter (melted)
At a glance
PER SERVING · TIME 60M
CAL 15%·PRO 17%
CARBS 24G32% OF CAL
2G FIBER20G OTHER2G TOTAL SUGAR
FAT 19G59% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 477mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 344mg
- Calcium
- 185mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 477MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.