
Fit Foodie Finds · by Linley Hanson★ 5.0 (1)
Smoked Chicken Thighs
NUTRITION · PER SERVING150M COOK
CAL 22%·PRO 74%
CARBS 10G9% OF CAL
0G FIBER2G OTHER8G TOTAL SUGAR
FAT 28G57% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated chicken thighs with crispy skin and juicy meat. A flavorful main course with balsamic, mustard, and citrus notes.
mainamericanchicken🥧 baking dish🔥 ovendairy freegluten free
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs. bone-in chicken thighs
- 1/4 cup balsamic vinegar
- 2 tablespoon olive oil
- 2 tablespoon Worcestershire
- 2 tablespoon honey
- 1 tablespoon dijon mustard
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon minced garlic
- ⅛ teaspoon red pepper flakes
- 3/4 teaspoon salt (divided)
- 3/4 teaspoon black pepper
At a glance
PER SERVING · TIME 150M
CAL 22%·PRO 74%
CARBS 10G9% OF CAL
0G FIBER2G OTHER8G TOTAL SUGAR
FAT 28G57% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2h
- Sodium
- 513mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 12mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 513MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
