Low Carb Maven · by Kim Hardesty★ 5.0 (2)

Smoked Chicken Leg Quarters (pellet grill)

Name: Smoked Chicken Leg Quarters (pellet grill)
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Yield: 4
Cuisine: american
Ingredients: 4 chicken leg quarters; 3 tsp Dry Rub for Chicken or Pork; 1 tbsp olive oil; salt; signature blend, apple wood or pecan

NUTRITION · PER SERVING130M COOK

CAL 13%·PRO 32%

CARBS 2G2% OF CAL

0G FIBER

FAT 21G72% OF CAL

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, juicy smoked chicken leg quarters with a sweet and spicy dry rub. Pellet grilling makes smoking at home easy and delicious.

mainamericanroastchickendairy freegluten free

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Ingredients

serves 4

4 chicken leg quarters
3 tsp Dry Rub for Chicken or Pork
1 tbsp olive oil
salt
signature blend, apple wood or pecan

At a glance

PER SERVING · TIME 130M