Or Whatever You Do · by Or Whatever You Do★ 4.4
Smoked Buttermilk Fried Chicken
NUTRITION · PER SERVING900M COOK
CAL 100%·PRO 100%
CARBS 29G5% OF CAL
5G FIBER5G SUGAR19G OTHER
FAT 194G82% OF CAL
38G SAT156G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttermilk-brined chicken smoked on a pellet grill then fried to a crispy golden crust. Smoky, juicy inside, and intensely flavorful.
mainamericanchicken🌡️ thermometer🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 8- 4 pounds chicken pieces
- 2 cups buttermilk
- 1/4 cup hot sauce
- 1/2 teaspoon salt
- 1/2 teaspoon granulated garlic
- 1/2 coarse ground pepper
- 2 cups ap flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- 1 teaspoon mustard powder
- 1/2 teaspoon ground thyme
- 1 teaspoon paprika
- 4 eggs
- 1/4 cup whole milk
- 4-6 cups peanut oil
- 1 stick butter
At a glance
PER SERVING · TIME 900M
CAL 100%·PRO 100%
CARBS 29G5% OF CAL
5G FIBER5G SUGAR19G OTHER
FAT 194G82% OF CAL
38G SAT156G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h 45m
- Sodium
- 1834mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 811mg
- Calcium
- 184mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1834MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.