The Chunky Chef · by The Chunky Chef★ 5.0 (1)
Smoked "Baked" Potatoes
NUTRITION · PER SERVING160M COOK
CAL 10%·PRO 9%
CARBS 39G74% OF CAL
3G FIBER0G ADDED1G INTRINSIC35G OTHER1G TOTAL SUGAR
FAT 5G20% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Russet potatoes rubbed with garlic salt and pepper, then smoked until fluffy. A smoky, flavorful side dish.
sideamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 6 medium-sized russet potatoes
- 1 Tbsp garlic salt
- 1/2 - 1 tsp coarsely ground black pepper
- 2 Tbsp olive oil
At a glance
PER SERVING · TIME 160M
CAL 10%·PRO 9%
CARBS 39G74% OF CAL
3G FIBER0G ADDED1G INTRINSIC35G OTHER1G TOTAL SUGAR
FAT 5G20% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h 30m
- Sodium
- 991mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 892mg
- Calcium
- 29mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 991MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.