Smashed Potatoes
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Mom On Timeout · by Trish - Mom On Timeout

Smashed Potatoes

NUTRITION · PER SERVING50M COOK
CAL 18%·PRO 8%
CARBS 29G32% OF CAL
2G FIBER24G OTHER2G TOTAL SUGAR
FAT 26G66% OF CAL
5G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy golden smashed potatoes infused with sour cream, mayonnaise, and herbs. A rich side dish or appetizer that pairs with any main course.

sideamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 2 pounds small yellow potatoes (creamers and fingerlings work well)
  • 4 tablespoons olive oil (divided)
  • 3 teaspoons sea salt (divided)
  • ½ teaspoon fresh ground black pepper
  • 1 teaspoon garlic powder
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 1 tablespoon lemon juice
  • 3 tablespoons fresh chives (finely chopped)
  • ½ teaspoon garlic powder
  • salt (to taste)
  • fresh ground black pepper (to taste)
  • fresh chives (finely chopped)
  • fresh thyme
  • salt and fresh ground black pepper
PREP
10M
SODIUM
1406MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.