
Smash Burger Tacos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned smash burger patties melted with cheese and stuffed into tortillas with classic burger toppings and fresh lettuce and tomato. A quick 25-minute weeknight meal with the fun format of a taco.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup mayonnaise
- 1 1/2 tablespoons ketchup
- 1 1/2 teaspoons yellow mustard
- 2 1/2 teaspoons pickle relish
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 pound ground beef (80% lean, 20% fat)
- Kosher salt (to taste)
- Freshly ground black pepper (to taste)
- 4 small flour tortillas (6-inch)
- 4 slices American cheese
- 3/4 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup sliced dill pickles
- Burger sauce (optional)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1093mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 490mg
- Calcium
- 379mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1093MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
