Fit Mitten Kitchen · by Ashley
Small Batch Cherry Berry Cobbler a la mode {grain-free}
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 18%
CARBS 47G42% OF CAL
4G FIBER9G OTHER34G TOTAL SUGAR
FAT 28G56% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A small-batch berry cobbler with grain-free almond flour biscuits, topped with whipped cream or ice cream. Naturally paleo-friendly with fresh fruit filling.
dessertamericanbaked good🍞 toaster oven🥧 baking dish🍳 skillet🔥 oven🌀 blendergluten freevegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3/4 cup pitted and halved cherries
- 3/4 cup quartered strawberries
- 1/2 cup fresh blackberries
- 1/2 cup fresh blueberries
- 1 TBSP granulated sugar (coconut, brown, cane, beet, etc)
- 2 TBSP tapioca flour
- 2/3 cup blanched almond flour (not almond meal)
- 1 TBSP tapioca flour
- 2 TBSP cold butter (cubed into small pieces)
- 2 TBS cold milk or cream (I used cashew milk)
- 1 pint Julie's Organic Classic Vanilla
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 18%
CARBS 47G42% OF CAL
4G FIBER9G OTHER34G TOTAL SUGAR
FAT 28G56% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 84mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 167mg
- Calcium
- 165mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 84MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.