Slow Cooker White Chocolate French Toast Casserole
View original ↗
The Stay At Home Chef · by Rachel Farnsworth5.0 (1)

Slow Cooker White Chocolate French Toast Casserole

NUTRITION · PER SERVING365M COOK
CAL 43%·PRO 38%
CARBS 78G36% OF CAL
1G FIBER24G OTHER53G TOTAL SUGAR
FAT 54G56% OF CAL
31G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bread soaked in a creamy custard with white chocolate, then cooked in a slow cooker. A decadent breakfast casserole with sweet, rich flavor.

mainamericanbaked goodeggsvegetarian
View the full recipe on The Stay At Home Chef

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1 loaf French bread (cut or torn into 1-inch cubes OR use 6 large croissants)
  • 8 ounces cream cheese (cut into small pieces)
  • 2 cups white chocolate chips
  • 6 large eggs
  • 2 cups milk
  • 2 cups heavy cream
  • 1/4 cup brown sugar (tightly packed)
  • 2 teaspoons vanilla extract
  • 2 teaspoons ground cinnamon
PREP
5M
SODIUM
537MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.